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Key Features

• Automatic 3kg green coffee bean loading system
• Compatible with Bellwether Shop Roaster Core & Series 2
• Hands-free operation improves workflow efficiency
• Durable stainless steel construction
• Compact design for easy integration

Why Choose This Product?

• Eliminates manual lifting and reduces labor
• Speeds up roasting workflow in busy environments
• Ensures consistent and efficient bean loading
• Perfect for cafés and small-batch roasteries
• Backed by Bellwether’s innovative technology

Key Features

• 3kg batch capacity ideal for cafés and small roasteries
• Zero-emission, ventless electric roasting system
• Touchscreen controls with automated profiles
• Cloud connectivity for recipe sharing and storage
• Integrated cooling tray for efficient workflows

Why Choose This Product?

• Eco-friendly roasting with no gas lines or ventilation
• Consistent roast quality and repeatability
• Easy installation in any café or retail space
• Lower operating costs with electric power
• Backed by Bellwether’s industry-leading technology

Key Features:

• Triple Function ? Dispenses hot, chilled still, and chilled sparkling water.
• High Output ? Produces up to 30 L of water per hour.
• CO_ System ? Integrated carbonation for refreshing sparkling water.
• Premium Build ? Stainless steel construction for durability and hygiene.
• Touch Controls ? Simple interface with portion control.
• Safe Operation ? Hot water safety lock and leak protection system.

Why Choose This Product?

The Blupura Rebel Super ? Hot 30 Fizz combines performance, design, and sustainability, making it the perfect water solution for professional environments requiring versatility and style.

Key Features:

• High Productivity ? Produces up to 150 cups daily, ideal for medium-volume service.
• Integrated Grinder ? Adjustable burr grinder ensures fresh and consistent coffee.
• Touchscreen Control ? 7-inch interface for easy beverage selection and customization.
• Automatic Milk System ? Perfect cappuccinos and lattes with self-cleaning cycles.
• Smart Connectivity ? Wi-Fi and Bluetooth for recipe updates and remote management.
• Italian Design ? Built by Faema, renowned for quality and reliability in espresso equipment.

Why Choose This Product?

The Faema X15 CS10 is the perfect balance of performance, technology, and design?ideal for businesses that need premium coffee quality with the convenience of a fully automatic machine.

Key Features:

• High Volume Capacity – Brews up to 5 pour-over coffees at once.
• Programmable Precision – Customize flow, temperature, and bloom for perfect results.
• Consistent Quality – Ensures barista-level pour-overs with repeatable recipes.
• Durable Build – Stainless steel construction withstands heavy use.
• Time-Efficient – Automatic rinse cycle reduces downtime between brews.
• Designed for Cafés – Ideal for large-scale coffee service without sacrificing quality.

Why Choose This Product?

The Poursteady PS1-5 Cup is the ultimate solution for cafés and venues that need high-volume pour-over service with precision, speed, and consistency—all while preserving the craft of specialty coffee.

Key Features:

• Triple Cup Brewing – Brew up to 3 pour-over coffees simultaneously.
• Precision Automation – Programmable recipes for temperature, flow rate, and bloom time.
• Consistent Quality – Ensures repeatable, barista-level pour-overs with every brew.
• Durable Construction – Stainless steel body built for busy commercial use.
• Time-Saving – Automatic rinse function reduces cleaning downtime.
• Perfect for Cafés – Allows high-volume service without sacrificing quality.

Why Choose This Product?

The Poursteady PS1-3 Cup is the ideal choice for cafés and hospitality venues looking to scale up pour-over service with speed, precision, and consistency while preserving the craft of specialty coffee.

Key Features:

• Dual Cup Brewing – Brews up to 2 pour-over coffees at once.
• Precision Control – Programmable recipes with flow rate, temperature, and bloom settings.
• Consistent Quality – Delivers repeatable, barista-level pour-overs every time.
• Durable Build – Stainless steel construction built for busy cafés.
• Efficient Operation – Direct water line and automatic rinse cycle reduce downtime.
• Smart Integration – Touchscreen controls with recipe storage for multiple coffee profiles.

Why Choose This Product?

The Poursteady PS2-2 Cup is the ultimate pour-over solution for specialty coffee shops, offering speed, consistency, and precision while maintaining the artisanal quality of hand-brewed coffee.

Key Features:

• Volumetric Dosing – Program and save precise shot volumes for consistent results.
• EasyMilk Technology – Automatically steams milk to the perfect texture and temperature.
• Cool Touch Steam Wand – Safe to handle and easy to clean.
• TFT Touchscreen – Intuitive interface for programming and monitoring.
• Pulse-Jet & SIS – Advanced extraction control for enhanced flavor.

Why Choose This Product?

The Aurelia Wave Vol XT Emilk is ideal for busy cafés and specialty coffee shops that require speed, consistency, and user-friendly operation. With its automated milk texturing, programmable volumetric control, and ergonomic design, it allows baristas to focus on quality and customer service while maintaining peak efficiency.

Key Features:

• 2 kg Capacity – Designed for professional small-batch roasting.
• Induction Heating – Provides consistent and efficient roasting performance.
• RoasTime Software – Advanced profiling and data logging for repeatable results.
• Modern Connectivity – USB-C, WiFi, and Bluetooth support for real-time monitoring.
• Efficient Cooling – Integrated rapid cooling tray locks in bean flavor instantly.
• Professional Build – Durable stainless steel drum and advanced safety features.

Why Choose This Product?

The Aillio Bullet R2 is the ideal choice for roasters who want commercial-grade performance, precision control, and modern technology in a compact design.

The La Marzocco Linea Classic S is a professional commercial espresso machine built for high-volume cafés, restaurants, and specialty coffee shops. Featuring a dual boiler and PID temperature control, it ensures precise and consistent espresso extraction every time. Available in 2 or 3 group configurations, it fits both small and large-scale operations seamlessly.

Its stainless steel construction guarantees durability, while the intuitive interface and ergonomic design make it easy to operate even during peak hours. Baristas can achieve consistent crema, flavor, and texture, enhancing the quality of every cup.

The Linea Classic S is ideal for businesses seeking efficiency, reliability, and barista-quality performance. Its robust design, advanced controls, and versatile group options make it a staple for cafés and restaurants aiming to deliver professional-grade espresso with every shot.

Key Features:

• Dual Boiler System – Independent boilers for brewing and steaming consistency.
• PID Temperature Control – Precise electronic regulation for stability.
• Saturated Groups – La Marzocco’s legendary design for consistent thermal performance.
• Timeless Design – Stainless steel housing with the classic Linea aesthetic.
• Reliability – Built to last, trusted by baristas across the globe.

Why Choose This Product?

The La Marzocco Linea Classic S offers legendary reliability and consistency, making it the backbone of many specialty cafés.
It combines heritage, durability, and modern PID precision for baristas who need a dependable machine in high-volume service.

Key Features:

• Straight-in Portafilter – Ergonomic design reduces strain and speeds up workflow.
• Dual Boiler System – Dedicated boilers for brewing and steaming ensure consistency.
• Saturated Groups – Industry-leading thermal stability for precise espresso shots.
• Auto-Flush System – Cleans group heads automatically after extraction.
• Customizable Panels – Built with stainless steel and available in multiple finishes.

Why Choose This Product?

The La Marzocco KB90 is built for speed, ergonomics, and consistency, making it the ideal choice for busy specialty cafés.
With straight-in portafilters, dual boilers, and advanced controls, it enhances workflow efficiency while ensuring every shot meets La Marzocco’s world-class standards.

Key Features:

• T3 Technology – Multi-boiler system with independent PID temperature control.
• Digital Precision – Displays shot times, pressure, and brew temperatures.
• Professional Build – Stainless steel body with Victoria Arduino’s White Eagle design.
• High-Volume Ready – Available in 2 Group and 3 Group for busy cafés.
• Barista-Friendly – Ergonomic layout, cool-touch steam wands, and programmable dosing.

Why Choose This Product?

The Victoria Arduino VA358 White Eagle Digital combines Italian craftsmanship with cutting-edge espresso technology.
Perfect for specialty cafés, restaurants, and coffee shops, it delivers consistency, control, and style in every cup.

Key Features:

• Multi-Boiler T3 Technology – Independent temperature control for maximum precision.
• Professional Build – Steelux stainless steel housing for durability and style.
• Advanced Controls – TFT digital display with programmable profiles and shot timers.
• High-Volume Ready – 2 Group and 3 Group options designed for busy cafés.
• Barista-Focused Design – Ergonomic layout, cool-touch steam wands, and heated cup tray.

Why Choose This Product?

The Victoria Arduino Black Eagle T3 VA388 Steelux is trusted by world champions and specialty cafés worldwide.
With advanced temperature stability, precise brewing control, and robust design, it delivers the perfect espresso experience for high-volume environments.

Key Features:

• Premium Sample Roasting – Roast 50–200 g batches with unmatched precision.
• Advanced Induction Heating – Delivers consistent and efficient roast performance.
• Full Sensor Monitoring – Real-time tracking of bean, environment, and exhaust temperatures.
• Smart Automation – Automatic profiling with manual override for flexibility.
• Cloud Integration – Built-in software with Cropster and Artisan compatibility.

Why Choose This Product?

The Roest L100 Ultra is the ultimate choice for roasteries and coffee labs seeking precision, innovation, and consistency in sample roasting. With advanced controls, automation, and data integration, it ensures every roast delivers repeatable, high-quality results.

Key Features:

• Flexible Capacity ? Roasts 50?200 g batches for sampling.
• Advanced Profiling ? Automated and manual roast curve control.
• Precision Sensors ? Tracks bean temp, exhaust, humidity, and airflow.
• Seamless Connectivity ? Wi-Fi, USB, and cloud-enabled roast sharing.
• Compact & Efficient ? Professional results in a space-saving design.

Why Choose This Product?

The Roest L100 Plus offers unmatched accuracy and automation, making it the ideal professional sample roaster for coffee labs, Q-graders, and roasteries worldwide.

Key Features:

• Same Performance as EK43: Uses identical 98 mm burrs for legendary grind consistency.
• Shorter Body: Lower height for easier placement in cafes.
• Stepless Adjustment: Covers Turkish, espresso, filter, and coarse brewing.
• High Grind Speed: 19-21 g/sec output.
• German Engineering: Built for reliability and long life.

Why Choose This Product?

The Mahlkonig EK43S is ideal for cafes that want the EK43's performance in a more compact form.
It's the grinder of choice for top baristas seeking consistency and versatility.

Key Features:

• High Output ? Produces up to 200 cups per day, perfect for busy venues.
• Dual Grinders ? Two adjustable burr grinders for maximum flexibility.
• Smart Control ? 7-inch touchscreen with programmable beverage menu.
• Automatic Milk System ? Consistent frothing with self-cleaning cycles.
• Connectivity ? Wi-Fi and Bluetooth for remote management and updates.
• Italian Reliability ? Built by Faema, globally trusted for premium espresso machines.

Why Choose This Product?

The Faema X20 CS10 is the ideal solution for businesses that need higher volume coffee service with consistent quality, smart technology, and Italian design.

Key Features:

• Paddle Profiling: Manual needle-valve paddle allows nuanced flow control for pre-infusion and extraction.
• Dual Boiler System: Independent PID-controlled brew (1.1 L) and steam (3.3 L) boilers.
• Rotary Pump: Smooth, consistent pressure with reservoir or plumb-in flexibility.
• Premium Craftsmanship: Hand-finished stainless steel body, iconic Slayer design.
• Compact Footprint: Full Slayer performance in a single-group format.

Why Choose This Product?

The Slayer Espresso Single Group (BK08) is built for serious baristas who want the tactile control of paddle profiling.
Whether at home or in a small cafe, it offers unmatched ability to shape flavor while showcasing Slayer's iconic design and build quality.

Key Features:

• Record & Playback: Save up to two favorite extractions and repeat them all day.
• Dedicated Pre_Infusion: Programmable reduced flow for balanced, consistent extractions.
• Dual Boiler with PID: Independent brew (0.8 L) and steam (2.4 L) tanks for stability.
• Internal Reservoir: 2.5 L tank enables true plug_and_play installs; optional plumb_in kit available.
• Pro Workflow: Electronic steam valves, rotary pump, heads_up dashboard, and soft_touch ergonomics.

Why Choose This Product?

If you want Slayers Steam_series control and repeatability in a single_group footprint, the Steam Single is the sweet spot.
It combines cafe_grade power with compact convenience, ideal for bars, labs, pop_ups, and prosumer homes.

Key Features:

• Gravimetric Dosing: Real-time weight-based measurement for precise, repeatable dosing.
• 85 mm Flat Burrs: Large burrs ensure high productivity and uniform grind size.
• Micrometric Adjustment: Stepless control for perfect grind tuning.
• High-Volume Ready: Built for large cafés, roasteries, and busy barista environments.
• Premium Build: Durable aluminum and stainless steel body with advanced cooling system.

Why Choose This Product?

The Victoria Arduino MY G85 is engineered for performance, accuracy, and durability.
Ideal for high-volume specialty cafes and competition baristas, it guarantees consistent results and the highest level of grinding precision.